This Instant Pot Crack Chicken is the ultimate comfort food recipe for busy weeknights. Ready in under 30 minutes, it delivers incredibly creamy, cheesy, and flavorful chicken with minimal effort. Perfect for families looking for a quick yet satisfying meal. The magic of the Instant Pot transforms simple ingredients into a rich, decadent dish. This crack chicken recipe is versatile and can be served in numerous ways, making it a go-to option for any occasion.

⏱ Time: 25 min
👥 Servings: 4-6
📊 Level: Easy
🥗 10 ingredients
Instant Pot Crack Chicken: Dinner in 15 Minutes - Crack chicken: Make this ultimate Instant Pot recipe in 25 minutes. Creamy, cheesy, and bursting with flavor f

Instant Pot Crack Chicken: Dinner in 15 Minutes

This Instant Pot Crack Chicken is the ultimate comfort food recipe for busy weeknights. Ready in under 30 minutes, it delivers incredibly creamy, cheesy, and flavorful chicken with minimal effort. Perfect for families looking for a quick yet satisfying meal. The magic of the Instant Pot transforms simple ingredients into a rich, decadent dish. This crack chicken recipe is versatile and can be served in numerous ways, making it a go-to option for any occasion.
Print Recipe Pin Recipe
Prep Time 25 minutes
Total Time 25 minutes
Servings: 6
Ingredients Method Notes

Ingredients
  

  • 1 tablespoon olive oil
  • 2 lbs boneless chicken breast
  • 1 tablespoon dill
  • 1 1/2 teaspoon garlic powder
  • 1 1/2 teaspoon onion powder
  • 2 teaspoons dried parsley
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1/2 cup water
  • 8 ounce cream cheese cut into pieces (or dairy-free cream cheese)

Method
 

  1. Add the olive oil to the Instant Pot.
  2. Place the chicken breasts into the pot.
  3. Combine dill, garlic powder, onion powder, salt, and pepper in a small bowl. Sprinkle the seasoning blend over the chicken breasts.
  4. Add the cream cheese in an even layer over the chicken breasts.
  5. Pour the water into the pot. Place the lid on the Instant Pot and ensure the valve is set to seal.
  6. Select MANUAL and program the Instant Pot for 15 minutes.
  7. Quick-release the remaining pressure once the cooking time is complete.
  8. Open the lid, remove the chicken, and shred it on a cutting board.

Notes

– For an extra creamy texture, stir in a tablespoon of sour cream or Greek yogurt after shredding.
– Serve over rice, pasta, mashed potatoes, or in lettuce wraps for a low-carb option.
– Add cooked bacon bits for an extra layer of flavor and crunch.

Pro tips

  • For an extra creamy texture, stir in a tablespoon of sour cream or Greek yogurt after shredding.
  • Serve over rice, pasta, mashed potatoes, or in lettuce wraps for a low-carb option.
  • Add cooked bacon bits for an extra layer of flavor and crunch.

Enjoy this incredibly easy and delicious Instant Pot Crack Chicken. It’s a crowd-pleaser that will become a staple in your recipe rotation. Taste the difference tonight!

Try this next: Crispy Gluten-Free Orange Chicken Recipe

More from Gluten-Free Dinners & Mains →

You might also like: