Taquito kid-test results from the whiteboard: Delimex beef — 4.8/5, José Olé chicken — 4.6/5, Home Run Inn — 4.3/5. Same method for all three.380°F, no preheat, 8 minutes total, turn at 4. Line the basket crosswise so the seams don't unfurl. Skip the oil spray — taquitos have enough fat from the manufacturing fry-step.The whiteboard consensus: the beef ones crisp more uniformly, but the chicken ones disappear faster. Peak dinner when nobody's been home before 6:30pm.

Tested method

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