✨ Craving a quick and comforting meal? This cheesy baked ravioli casserole is the perfect combination of hearty flavors and gooey cheese! Perfect for a family dinner or a cozy night in. Who’s ready to dig in? 😋
📝 Ingredients:
For the casserole:
- 🧊 1 package (25 ounces) frozen cheese ravioli
- 🍅 2 cups marinara sauce
- 🧀 1 cup ricotta cheese
- 🌿 1 teaspoon Italian seasoning
- 🧄 1/2 teaspoon garlic powder
- 🧀 2 cups shredded mozzarella cheese
- 🧀 1/2 cup grated Parmesan cheese
- 🌿 2 tablespoons fresh basil or parsley, chopped (optional, for garnish)
📋 Directions:
- Prepare the oven:
Preheat your oven to 375°F. Grease a 9×13-inch baking dish with cooking spray or a light coating of olive oil. - Layer the ingredients:
a. Spread a thin layer of marinara sauce on the bottom of the baking dish.
b. Arrange half of the frozen ravioli in a single layer over the sauce.
c. Spread half of the ricotta cheese over the ravioli, then sprinkle with half of the Italian seasoning and garlic powder.
d. Top with 1 cup of marinara sauce, 1 cup of shredded mozzarella cheese, and 1/4 cup of Parmesan cheese. - Repeat the layers:
Repeat the process with the remaining ravioli, ricotta, marinara sauce, mozzarella, and Parmesan. - Bake the casserole:
Cover the dish with aluminum foil and bake for 30 minutes. Remove the foil and bake for an additional 10–15 minutes, or until the cheese is bubbly and golden. - Garnish and serve:
Remove the casserole from the oven and let it rest for 5 minutes. Garnish with chopped fresh basil or parsley if desired. Serve warm and enjoy!
📊 Nutritional Information:
- ⏰ Prep Time: 10 minutes
- 🔥 Cooking Time: 40 minutes
- ⏳ Total Time: 50 minutes
- 🔥 Kcal: 350 kcal per serving
- 🍽️ Servings: 6 servings