📝 Ingredients:
- 🍪 8 chocolate chip cookies, chopped
- 🍒 600 g cherries, pitted and chopped
- 🍬 40 g granulated sugar
- 🌟 Whipped cream
📋 Directions:
- 🍒 Cook the Cherries: In a saucepan, combine the cherries and granulated sugar. Cook over medium heat until the cherries break down and form a compote-like texture. Lightly blend the mixture if desired and let it cool completely.
- 🍪 Prepare the Cookies: Chop the cookies with a knife. Divide three-quarters of the chopped cookies evenly into the bottom of the verrines.
- 🍒 Assemble the Verrines: Add a layer of the cooled cherry compote over the cookies in each verrine. Refrigerate for at least 2 hours.
- 🌟 Serve: Just before serving, top each verrine with whipped cream and sprinkle the remaining chopped cookies on top.
📊 Nutritional Information:
- ⏰ Prep Time: 15 minutes
- 🔥 Cooking Time: 15 minutes
- ⏳ Total Time: 2 hours 30 minutes (including chilling time)
- 🔥 Kcal: High-calorie
- 🍽️ Servings: 4 servings
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