Imagine it’s a busy weeknight and you’re hungry for something comforting yet healthy. The Chicken Philly Cheesesteak recipe is here to save the day. It’s a tasty twist on the classic Philly cheesesteak, blending comfort with nutrition.
With tender chicken, gooey cheese, and sautéed onions and peppers in a hoagie roll, it’s a winner for any day. The flavors come together in a burst of deliciousness, taking you to a cozy corner of Philadelphia with a healthy twist.
This easy recipe is not just tasty but also good for you. It’s perfect for a weeknight dinner or a weekend meal. You’ll find yourself making it again and again.
Key Takeaways
- The average time to prepare this chicken Philly cheesesteak recipe is 30 minutes.
- Recommended storage time for leftovers is 3 days in an airtight container in the fridge.
- Each serving provides 571 calories, 17g of carbohydrates, 44g of protein, and 36g of fat.
- The ingredients cost approximately $10.00.
- This easy chicken Philly cheesesteak recipe is perfect for a quick, tasty dinner.
Why You’ll Love This Chicken Cheesesteak Recipe
This chicken cheesesteak recipe is a must-try. It’s a healthier take on a classic dish. Plus, it’s great for parties and super easy to make!
Healthier Alternative to Traditional Cheesesteaks
Choose this philly chicken cheesesteak recipe for a healthier meal. It uses chicken, which is leaner than beef. This makes it lower in fat but still full of flavor.
Chicken thighs, olive oil, and fresh veggies like avocado and lettuce make it nutritious. And, provolone cheese adds creaminess without too many calories.
Perfect for Parties
This chicken cheesesteak recipe is perfect for any party. It’s quick to prepare and cooks in 35 minutes. Serve it on toasted hoagie rolls to keep it fresh and tasty.
You can also add toppings like mushrooms or jalapenos. This lets everyone customize their sandwich.
Quick and Easy
This recipe is simple and fast. You can make a delicious blackstone chicken philly sandwich in minutes. Just mix Worcestershire sauce, garlic paste, and mayo with the chicken, then cook it.
It’s great for a quick dinner or a meal on the go. This recipe fits into our busy lives but still offers a flavorful chicken cheesesteak.
Ingredients Needed for Chicken Philly Cheesesteak
To make a delicious chicken philly steak, you need the right ingredients. This includes the chicken and fresh veggies. Here’s a list to start your tasty journey.
Main Ingredients
The key to a tasty chicken philly steak is:
- Chicken Breasts or Thighs: Choose boneless, skinless chicken breasts or thighs. Thinly sliced chicken cooks evenly and soaks up flavors well.
- Hoagie Rolls: You’ll need soft, long rolls like footlongs or traditional hoagies to hold the fillings.
- Provolone Cheese: Provolone cheese melts beautifully, adding a gooey texture to your sandwich.
Seasonings
Seasonings are crucial for a great chicken philly steak. Here are the essential spices:
- Salt and Freshly-Ground Black Pepper: These basics enhance the chicken’s natural taste.
- Garlic Powder: It adds a rich flavor that’s hard to resist.
- Montreal Chicken Seasoning: This seasoning gives a bold flavor that complements chicken well.
Other Additions
For an authentic touch, consider these optional but recommended additions:
- Mushrooms: Sautéed mushrooms add an earthy taste to the sandwich.
- Onions and Green Bell Peppers: These are classic philly cheesesteak ingredients, adding texture and sweetness.
- Garlic and Butter: Used for cooking, they enrich the dish with richness and complexity.
- Sauces: Try adding Southwest Chipotle sauce, ranch, or mayonnaise for a creamy finish.
With your ingredients ready, you’re set to start making your chicken philly steak. For a special touch, try a Blackstone chicken philly cheesesteak recipe. It brings the grill’s magic to your kitchen.
How to Make Chicken Philly Cheesesteak
Making a tasty chicken philly cheesesteak is easy. Just follow a few steps, and you’ll have a great meal ready. Here’s how to do it.
Seasoning the Chicken
Begin by seasoning 1 lb. or 2 boneless, skinless chicken breasts. Use salt, pepper, garlic powder, and Italian seasoning. This mix of flavors is key to a delicious dish.
Cooking the Chicken
Heat 2 tablespoons of avocado oil in a skillet over medium-high heat. Add the seasoned chicken breasts when it’s hot. Cook for 7-9 minutes on each side until it reaches 160 degrees. This makes the chicken tender and fully cooked. Let it rest before slicing it into thin strips.
Sautéing the Vegetables
In the same skillet, add more avocado oil if needed. Then, add thinly sliced 1/2 medium red bell pepper, 1/2 medium green bell pepper, and 1/2 large onion. Cook until they’re tender and caramelized, about 5-7 minutes. This step adds more flavor to your dish.
Combining Ingredients
After the vegetables are done, add the sliced chicken back into the skillet. Mix well to combine all the ingredients. Top with 4 slices of provolone cheese and cover to melt the cheese over the chicken and vegetables.
Assembling the Sandwich
To make your philly cheese chicken sandwich, fill each of the 4 hoagie rolls with the cheesy chicken and vegetable mix. You can also add fresh jalapenos, pickled jalapenos, banana peppers, yellow peppers, mushrooms, or hot sauce for extra flavor.
This easy chicken philly cheesesteak recipe is quick, taking only 30 minutes to prepare and cook. It offers a delicious mix of savory chicken, tender vegetables, and melted cheese in toasted hoagie rolls.
Tips and Tricks for the Best Chicken Philly Cheesesteak
Want to make your chicken Philly cheesesteak even better? These expert tips will help you create a sandwich that’s full of flavor and texture. Follow these steps for the best chicken philly cheesesteak recipe you’ll ever try.
Choose Quality Rolls
The key to a great chicken philly cheese steak is the roll. Choose fresh, high-quality hoagie rolls that can hold your filling well. For a gluten-free option, Udi’s gluten-free hot dog buns work great.
Freeze Chicken Before Slicing
To slice chicken easily into thin strips, freeze it for about 30 minutes first. This makes slicing uniform and ensures even cooking. Your chicken philly cheese steak will be easier to make, making cooking more fun.
Get a Good Sear on the Chicken
A good sear keeps the juices in and adds flavor to your chicken. To get a perfect sear, heat your pan to medium-high. Cook the chicken strips without crowding the pan. This helps get a nice brown color and adds a savory taste to your sandwich.
Learn more about optimal cookingtechniques here
By following these easy tips, you can make the best chicken philly cheesesteak. It will be both tasty and satisfying for any time. Don’t forget to try different peppers and cheeses to find your favorite. Enjoy making your homemade sandwich perfect!
What to Serve With Chicken Philly Cheesesteak
Creating the best chicken philly cheesesteak recipe is just the start. The right side dishes and drinks can make your meal even better. Whether it’s a party or a cozy night in, here are some great options to go with your philly cheese chicken.
Side Dishes
Classic side dishes pair well with chicken philly cheesesteak. Here are some favorites:
- French fries: A crowd favorite, crispy golden french fries are a traditional pairing.
- Onion rings: These provide a crunchy texture that contrasts beautifully with the softness of your sandwich.
- Baked sweet potato fries: For a healthier alternative, opt for baked sweet potato fries which offer a hint of sweetness.
- Roasted potato arugula salad: This lighter option brings a touch of freshness to your plate.
- Grilled vegetable skewers: Add a burst of color and nutritious value with grilled veggies.
- Roasted buffalo cauliflower: Perfect for those who enjoy a spicy kick with their meal.
- Coleslaw: A tangy and refreshing side that cuts through the richness of the cheesesteak.
- Macaroni salad: Comforting and creamy, it’s a delightful balance to the savory sandwich.
- Cheesy broccoli: A nutritious and flavorful addition to your meal.
- Hasselback potatoes: Their unique crispy texture works excellently with the cheesesteak.
- Crispy fried dill pickles: These tangy and addictive bites are perfect as a side.
- Tater tots: A fun and crunchy side, they can be made healthier using an air fryer.
- Creamy jalapeño corn: Offers a sweet yet spicy flavor that complements the savory cheesesteak perfectly.
Beverages
The right drink can enhance the flavors of your chicken philly cheesesteak. Here are some refreshing choices:
- Iced tea: A classic choice, iced tea is refreshing and light, perfect for balancing the rich flavors.
- Lemonade: Its tartness cuts through the cheesiness of the sandwich.
- Light beer: A great choice to enjoy the cheesesteak without overpowering its flavors.
For more exciting recipe ideas, check out the Alice Springs Chicken Recipe from Recipes Bend for inspiration on meal pairings.
Conclusion
This chicken Philly cheesesteak recipe is a tasty and healthier twist on a favorite dish. It uses 1 lb of thinly sliced chicken breasts seasoned with garlic powder, salt, and pepper. This gives a lean protein base that’s both tasty and good for you.
Adding 1 large onion and a mix of green and red bell peppers makes the dish even better. It offers a well-rounded and savory meal.
Provolone cheese adds a creamy and melty touch on top of the chicken and veggies on a hoagie roll. It makes every bite a delight. You can also add mushrooms, jalapeños, or try different cheeses like cheddar, mozzarella, Swiss, or American for a unique taste.
This easy chicken Philly cheesesteak recipe is not just simple. It’s also a fulfilling meal with fewer calories and less fat than beef. It’s great for weekdays or gatherings. You can reheat it at 350°F for 10-15 minutes for convenience.
Try this recipe and make it a favorite in your kitchen. For a vegan option, check out this amazing recipe.